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Austrian Vanilla Crescents | Vanillekipferl
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Spanish Christmas Shortbread | Mantecados de Navidad
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Danish Honey Hearts | Honninghjerter
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German Fire Punch | Feuerzangenbowle
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German Red Wine Cake | Rotweinkuchen
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Austrian Apple Strudel | Apfelstrudel
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Irish Barmbrack | Irish Halloween Cake
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Authentic Swedish Limpa Bread | Sirapslimpa
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Portuguese Pumpkin Fritters | Bilharacos | Sonhas
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Bavarian Rye Bread | Bayerisches Roggenbrot
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Czech Pies from Wallachia | Valašský Frgál
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Croatian Walnut Cake from Dol | Torta Hrapoćuša
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Devonshire Apple Dappy | Apple Cinnamon Rolls from England
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Spanish Sweet Olive Oil Crisps | Tortas de Aceite de Castilleja de la Cuesta
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Frisian Rye Bread | Fries Roggebrood
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French Almond Rum Cake from Nantes / Gâteau Nantais
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German Peach Streusel Cake | Pfirsich-Streuselkuchen
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Scottish Oat & Raspberry Parfait | Cranachan
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Swedish Strawberry Cake | Jordgubbstårta
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French Lemon Tart | Tarte au Citron
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Norwegian School Bread | Skolebrød
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Provencal King’s Brioche / Brioche des rois provençales
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English Mince Pies
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Swiss Gingerbread Cake / Luzerner Lebkuchen
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German Almond Horn Cookies / Mandelhörnchen
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German Cinnamon Stars / Zimtsterne
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Sicilian Breasts of St. Agatha / Minne di sant’Agata
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Polish Carpathian Mountain Cake / Karpatka
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Swedish Saffron Buns / Lussebullar / Lussekatter
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Dutch St. Nicholas Cookies | Speculaas | Speculoos | Spekulatius
